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Savory Italian Beef Skillet

A quick and easy Italian-inspired dish featuring savory ground beef and aromatic onions, perfect for a weeknight dinner.

Prep

15 min

Cook

30 min

Servings

4

Difficulty

easy

Total Time

45 min

Savory Italian Beef Skillet - Image coming soon

Ingredients

1 lbGround Beef, lean
1 largeOnion, finely chopped
to tasteSalt
to tasteBlack Pepper
1 tspItalian Seasoning
2 tbspOlive Oil
for garnishFresh Parsley, chopped

Nutrition

Calories

250

63 per serving

Protein

20g

40% DV

Fat

15g

21% DV

Carbs

10g

3% DV

Macronutrient Breakdown

Protein32%
Fat54%
Carbs16%
Fiber
2g

% Daily Values based on a 2000 calorie diet

Step-by-Step

1

Step 1: Heat olive oil in a large skillet over medium heat. Add the finely chopped onion and sauté until translucent, about 5 minutes.

2

Step 2: Increase the heat to medium-high and add the ground beef to the pan. Break it up with a spoon as it cooks.

3

Step 3: Season the beef with salt, black pepper, and Italian seasoning. Stir well to combine.

4

Step 4: Continue cooking until the ground beef is browned and cooked through, about 5-7 minutes.

5

Step 5: Serve hot, garnished with chopped fresh parsley, and accompanied by your choice of Italian sides such as garlic bread or a simple salad.