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Savory Beef Stir-Fry

A quick and delicious beef stir-fry with sweet-earthy undertones, perfect for a satisfying weeknight dinner.

Prep

15 min

Cook

30 min

Servings

4

Difficulty

medium

Total Time

45 min

Savory Beef Stir-Fry - Image coming soon

Ingredients

500gbeef, sliced into thin strips
1 largeonion, sliced
2 mediumcarrots, sliced
2 tablespoonsoil
to tastesalt
to tasteblack pepper

Nutrition

Calories

250

63 per serving

Protein

20g

40% DV

Fat

15g

21% DV

Carbs

10g

3% DV

Macronutrient Breakdown

Protein32%
Fat54%
Carbs16%
Fiber
3g

% Daily Values based on a 2000 calorie diet

Step-by-Step

1

Step 1: Slice the beef into thin strips and season with salt and pepper.

2

Step 2: Heat a large skillet over medium-high heat and add a tablespoon of oil.

3

Step 3: Add the beef to the skillet and cook until browned, about 3-4 minutes, then set aside.

4

Step 4: Add another tablespoon of oil to the skillet, then add sliced onion and cook until softened, about 3 minutes.

5

Step 5: Add sliced carrots to the skillet and cook for an additional 4 minutes, or until they start to tenderize.

6

Step 6: Return the beef to the skillet and stir to combine with the onion and carrots, cooking for an additional 2-3 minutes.

7

Step 7: Serve hot and enjoy.