Savory Beef Stir-Fry
A quick and delicious beef stir-fry with sweet-earthy undertones, perfect for a satisfying weeknight dinner.
- Prep
- 15 min
- Cook
- 30 min
- Total Time
- 45 min
- Servings
- 4
- Difficulty
- medium
Ingredients
- 500lbbeef, sliced into thin strips
- 1largeonion, sliced
- 2mediumcarrots, sliced
- 2tspoil
- to tastesalt
- to tasteblack pepper
Nutrition
250
63 per serving
20g
40% DV
15g
21% DV
10g
3% DV
Macronutrient Breakdown
- Fiber
- 3g
% Daily Values based on a 2000 calorie diet
Step-by-Step
- 1
Step 1: Slice the beef into thin strips and season with salt and pepper.
- 2
Step 2: Heat a large skillet over medium-high heat and add a tablespoon of oil.
- 3
Step 3: Add the beef to the skillet and cook until browned, about 3-4 minutes, then set aside.
- 4
Step 4: Add another tablespoon of oil to the skillet, then add sliced onion and cook until softened, about 3 minutes.
- 5
Step 5: Add sliced carrots to the skillet and cook for an additional 4 minutes, or until they start to tenderize.
- 6
Step 6: Return the beef to the skillet and stir to combine with the onion and carrots, cooking for an additional 2-3 minutes.
- 7
Step 7: Serve hot and enjoy.