Grilled Cheese with Quick Tomato Soup
Classic buttery crisp grilled cheese paired with a 10-minute pantry tomato soup—simple comfort combo done efficiently.
- Prep
- 5 min
- Cook
- 10 min
- Total Time
- 15 min
- Servings
- 1
- Difficulty
- easy
- lunch
- comfort
- quick
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Ingredients
Servings:
1
- 2slicesandwich bread
- 2ozcheddar cheese, sliced
- 1.5tbspbutter
- 1cupcanned crushed tomatoes
- 1/2cupvegetable broth
- 1/4tspgarlic powder
- 1/4tspsugar(optional)
- 1/4tspsalt
- pinchblack pepper
Nutrition
Calories
520
Protein
19g
38% DV
% Daily Values based on a 2000 calorie diet
Step-by-Step
- 1
In small saucepan simmer tomatoes, broth, 1/2 tbsp butter, garlic powder, sugar (if using), salt, pepper 6–8 min.
- 2
Butter bread outsides; sandwich cheese inside.
- 3
Griddle over medium in skillet with remaining butter 2–3 min per side until golden and melted.
- 4
Blend or whisk soup smooth if desired; serve with sliced sandwich.