Caesar Salad

Classic Caesar salad topped with grilled chicken for a quick and satisfying meal

Prep
10 min
Cook
15 min
Total Time
25 min
Servings
2
Difficulty
easy
Cuisine
American
  • quick
  • salad
  • protein-rich
  • lunch
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Ingredients

Servings:
2
  • 2 chicken breasts
  • 1 large head romaine lettuce, chopped
  • 1/2 cup Caesar dressing
  • 1/4 cup parmesan cheese, grated
  • 1 cup croutons
  • 2 tbsp olive oil
  • 1 lemon, juiced
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Optional: anchovies

Nutrition

Calories

420

210 per serving

Protein

35g

70% DV

Fat

26g

37% DV

Carbs

12g

4% DV

Macronutrient Breakdown

Protein33%
Fat56%
Carbs11%
Fiber
4g
0

% Daily Values based on a 2000 calorie diet

Step-by-Step

  1. 1

    Season chicken breasts with salt and pepper.

  2. 2

    Heat olive oil in a skillet over medium-high heat.

  3. 3

    Cook chicken for 6-7 minutes per side until cooked through.

  4. 4

    Let rest for 5 minutes, then slice.

  5. 5

    Toss romaine lettuce with Caesar dressing.

  6. 6

    Top with sliced chicken, parmesan cheese, and croutons.

  7. 7

    Drizzle with lemon juice and serve immediately.